Chicken and Andouille Gumbo

$73.50

Description

4 bags/4 lbs. each

A true, dark roux gumbo made with tender chicken and spicy andouille sausage.  Accompany with a loaf of New Orleans French Bread.

 

Additional information

Weight 18 lbs
Dimensions 15.375 × 13.375 × 13.25 in
Ingredients

WATER, ONIONS, CHICKEN, OKRA, ANDOUILLE SAUSAGE (PORK, WATER, HYDROLYZED SOY FLOUR, WHEY (MILK) AND CORN PROTEIN, SALT, MUSTARD, SPICES, DEHYDRATED GARLIC, SUGAR, PAPRIKA, SODIUM ERYTHORBATE, MALTODEX- TRIN, CARAMEL COLOR, SOYBEAN OIL, SODIUM NITRITE), TOMATO FILLETS (VINE RIPENED FRESH TOMATOES, SALT, NATURALLY DE- RIVED CITRIC ACID), ROUX (FLOUR, WHEAT FLOUR, MALTED BARLEY FLOUR ( NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBO- FLAVIN & FOLIC ACID) & SOYBEAN OIL), CHICKEN BASE (CHICKEN AND CHICKEN STOCK, SALT, HYDROLYZED SOY, CORN AND WHEAT PROTEINS, CHICKEN FAT, SUGAR, MALTODEXTRIN, DRIED WHEY, 2% OR LESS OF NATURAL FLAVORS, DISODIUM INOSINATE/DISODIUM GUANYLATE, CORN OIL, AUTOLYZED YEAST EXTRACT, NATURAL EXTRACTIVES OF TUMERIC AND ANNATTO), BELL PEPPER, CELERY, ROUX (FLOUR, WHEAT FLOUR, MALTED BARLEY FLOUR ( NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN & FOLIC ACID) & SOYBEAN OIL), PARSLEY, WATER, STARCH (MODIFIED), GRANULATED GARLIC, SALT, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE CONCENTRATED), WHOLE THYME, GROUND BAY LEAVES, WHOLE BASIL, BLACK PEPPER, WHITE PEPPER, CAYENNE PEPPER, RUBBED SAGE.
CONTAINS: MILK, SOY and WHEAT

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