Meatball Po’boy Sandwich

Recipes
Prep Time 35 minutes
Cook Time 40 minutes
Course Main Courses
Servings 8

Ingredients
  

  • 1 8" Gambino’s French bread halved lengthwise
  • 8 meatballs lightly mashed
  • 3 provolone cheese slices
  • marinara sauce

Instructions
 

  • Warm bread to desired temperature.
  • Arrange meatballs on bottom bread slice.
  • Top with marinara sauce and cheese slices.
  • Serve warm.