Red Beans and Andouille Sausage

$64.75

Description

4 bags/4 lbs. each

A Monday staple for New Orleans lunch.  The Red Beans are slow simmered and infused with herbs and spices, cooked in with spicy Andouille sausage to give the red beans a creamy Southern taste!

Additional information

Weight 18 lbs
Dimensions 15.375 × 13.375 × 13.25 in
Ingredients

WATER, RED BEANS, ONIONS, ANDOUILLE SAUSAGE (PORK, WATER, SALT, SPICES, SODIUM ERYTHORBATE, SODIUM PHOSPHATE, SODIUM NITRITE), CELERY, GARLIC, BACON FAT (CURED WITHWATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, HAM BASE ( HAM ( CURED WITH WATER, SALT, NATURAL HICKORY SMOKE FLAVOR, SODIUM PHOSPHATE, DEXTROSE, SUGAR, CORN SYRUP, SODIUM ERYTHORBATE, SODIUM NITRITE), MARGARINE (LIQUID & PARTIALLY HYDROGENERATED SOYBEAN OIL WATER. SALT, SOY LECTHIN, VEGETABLE MONO & DIGLYCERIDES, SODIUM BENZOATE ( A PRESERVATIVE) CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE ( COLOR), VITAMIN A PALMITATE ADDED, WHEY. CONTAIN : MILK), BELL PEPPER, HAM BASE (SMOKED HAM(CURED WITHWATER, SALT, SODIUM LACTATE, NATURAL HICKORY SMOKE FLAVOR, CORN SYRUP, DEXTROSE, SODIUM PHOSPHATES, SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, DEXTROSE, SUGAR, AUTOLYZED YEAST EXTRACT, HAM FLAVOR (CONTAINS PORK FAT, HICKORY SMOKE FLAVOR), LACTOSE, AUTOLYZED YEAST EXTRACT, SALT, DRIED YEAST, MODIFIED CORN STARCH, MALTODEXTRIN, GELATIN, FLAVOR), WHEY, XANTHAN GUM, SPICE EXTRACTIVE), HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, HIGH FRUTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLICTAMARINO CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), CHICKEN BASE (ROASTED CHICKEN, SALT, MONOSODIUM GLUTAMATE, SUGAR, CHICKEN FAT, NATURAL FLAVORING (AUTOLYZED YEAST EXTRACT, DRIED WHEY, SALT, HYDROGENATED VEGETABLE OIL, AND WATER), DRIED WHEY, ONION POWDER, TURMERIC, XANTHAN GUM, DISODIUM INOSINATE, AND DISODIUM GUANYLATE), LIQUID SMOKE (WATER, HICKORY SMOKE FLAVORING), BLACK PEPPER AND BAY LEAF.

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